Showing all 16 results

• Cubing, Portioning

  CD200 – Cubing machine for hard cheeses

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• Cubing, Portioning

  CD300 – Cubing machines for soft and semi hard cheeses

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• Portioning, Semi-automatic

  FG – Core/ring punching system

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• Brining, Brushing, Maturing, Salting

  LASP – Automatic brushing/brining and dry salting line

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• Automatic, Portioning

  PDG – Portioning system for cheese disks

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• Automatic, Portioning

  PPR18 – Wire or blade portioning machine for Pecorino Romano e Pecorini

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• Maturing, Salting

  SAT 7 – Dry salting system with spraying

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• Brining, Brushing, Maturing

  SZ1/2 – Continuous brining/brushing machine

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• Disks, Portioning

  TIG – Portioning machine into disks

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• Disks, Portioning

  TIG200 – Automatic portioning machine into disks

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• Automatic, Calibrated/Fixed weight, Portioning

  TPFZA-1 – Automatic portioning line to fixed weight for pecorino romano

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• Automatic, Calibrated/Fixed weight, Portioning

  TPFZA-2 – Automatic portioning line to fixed weight for pecorino romano

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• Automatic, Calibrated/Fixed weight, Portioning

  TPFZA.4 – Fixed-weight portioning system

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• Automatic, Automatiche, Calibrated/Fixed weight, Peso Calibrato/Fisso, Portioning, Porzionatura, Ultrasonic, Ultrasuoni

  TX220 – Ultrasonic-blade fixed-weight portioning system

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• Automatic, Calibrated/Fixed weight, Portioning, Ultrasonic

  TZX1T – Ultrasonic porting line to fixed weight and placing into plastic containers

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• Automatic, Calibrated/Fixed weight, Portioning, Ultrasonic

  TZX2T – Ultrasonic portioning line to fixed-weight for Gorgonzola and placing into plastic containers

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