SPK – Automatic cutting line to fixed or variable weight for CURED MEATS

The machine cuts differents type and forms of cured meats. It has a weighing and volume system for cutting to fixed weight with or without waste. The machine has various tools for the movement of different type of cured meats to cut.

• user friendly
• big production
• working of rounded shapes, bars and cylinders
• fixed cut
• static weighing system
• edge detection by laser measurement systems
• volume detection by laser measurement system
• possibility of allineament to packaging line

Machine for working of: Prosciutto, Speck, Pancetta, Guanciale, Lonza, Mortadella