TIG200 – Automatic portioning machine into disks

Automatic machine cuts hard cheeses into halves or into disks: parmigiano reggiano, grana padano and pecorino romano. The portioning is made by the engraving of the rind and cutting by armonic steel.

• presence of a scales with weight stored
• automatic calculation of disks
• the quantity and the thikness can be set by the operator panel