TX220 - Ultrasonic-blade fixed-weight portioning system

Centering, halving the whole cheese wheel with a stainless steel blade, weighing the cheese half, volume detection, fixed- or variable-weight portioning with ultrasonic blade, check-weighing individual slices for gradual automatic calibration, end-to-end conveyance and alignment with the packaging line.

Categories Automatic, Automatic, Calibrated/Fixed weight, Calibrated/Fixed weight, Portioning, Portioning, Ultrasonic, Ultrasonic Machine for processing: Asiago, Asiago, Bitto, Bitto, Caciotta, Caciotta, Cheddar, Cheddar, Edam, Edam, Fontal, Fontal, Fontina, Fontina, Gorgonzola, Gorgonzola, Gouda, Gouda, Gruyer, Gruyer, Montasio, Montasio, Pecorino, Pecorino, Pecorino Romano, Pecorino Romano, Raschera, Raschera, Stilton, Stilton, Toma, Toma

Output up to 3.000 portions/hr

Manufacturing material

AISI 304/316 stainless steel and blue POM-C

Power supply

400V 3PH+N+T 50Hz

Pneumatic supply

6 bar

Installed power

4,8 Kw

Overall dimensions (mm)

3.900 x 1.850 x h 1.950

TAILOR-MADE
SOLUTIONS

complete
lines

Immediate
Assistance

cutting-edge
TECHNOLOGIES

TX220 - Ultrasonic-blade fixed-weight portioning system

ASSISTANCE

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