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Machineries for the production of
Tilsit

MACHINERIES
CHEESES
Asiago Bitto Blue Cheese Brie Brie Erborinati Brie farcito Caciotta Canestrato Caprini Erborinati Caprino Certosa Cheddar Cheedar Crescenza Edam Emmenthal Feta Fior del monte Fontal Fontina Gorgonzola Gorgonzola-Mascarpone Gorgonzola on spoon Gouda Grana Padano Gruyer Leerdammer Maasdam Maccagno Mascarpone Mini Gorgonzola Moliterno Montasio Mozzarella Parmigiano Reggiano Parmino Pecorino Pecorino Romano Pecorino siciliano Primo Sale Provolone Quartirolo Raschera Ricotta Ricotta salata Ricotta tradizionale Robiola Salva cremasco Sbrinz Scamorza Stilton Stracchino Taleggio Tilsit Toma

Portioning

Macchinario TPX

TPX – Fixed-weight portioning system with ultrasonic blade

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Macchinario PSSX

PSSX – Automatic portioning machine – singles

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Macchinario CZ2

CZ2 – Cubing machine for gorgonzola and similar cheeses

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Macchinario PPSX

PPSX – Ultrasonic portioning machine to fixed weight of provolone

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Macchinario TQX

TQX – Automatic cutting machine by longitudinal and transversal ultrasonic blade

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macchinario F308

F308 – Automatic portioning and trimming machine for big shapes of cheese

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